Sausage Meatloaf
Easy Dinner Recipe
Sausage Meatloaf gets a flavorful upgrade with Jones All Natural Pork Sausage Roll, delivering a juicy, tender texture and rich, savory taste in every bite. This easy, comforting recipe is perfect for weeknight dinners or hearty leftovers the next day.
10 mins
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 8 oz. | |
| 6 oz. | lean ground chuck |
| 3/4 cup | soft breadcrumbs or uncooked oats |
| 1/2 cup | finely chopped onion |
| 1/4 teaspoon | garlic powder |
| 1/4 teaspoon | dry mustard |
| 1/4 teaspoon | celery salt |
salt and pepper, to taste | |
| 1 | egg |
| 1 tablespoon | Worcestershire sauce |
| 1/4 cup | ketchup |
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Directions
-
Preheat oven to 350˚F.
-
Combine all ingredients in mixing bowl. Form into a loaf.
-
Bake for 1 hour.
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