Ultimate Dagwood BLT
The Triple-Decker BLT You Build When a Regular One Won’t Cut It
The BLT, taken to its logical extreme. This triple-decker is stacked with Jones All Natural Dry Aged Bacon, sliced turkey, fresh tomato, crisp lettuce, and creamy avocado across three layers of toasted bread. Build one when a single-layer sandwich feels like it’s not pulling its weight. Ready in under 30 minutes and built for anyone who considers bacon the star, not the supporting act.
Ingredients
- 12 slices bread, toasted
- 4 tablespoons mayonnaise
- 1/2 pound turkey breast or other deli meat, thinly sliced
- 8 lettuce leaves, rinsed and dried
- 2 avocados, sliced
- 16 slices Jones Dairy Farm Dry Aged Bacon, cooked and sliced in half
Directions
Spread small amount of mayonnaise on 8 slices of toast.
Place 1 turkey slice, 1 tomato slice, 1 lettuce leaf, 2 avocado slices and 4 half slices of bacon on each of 4 slices of toast with mayonnaise.
Add 1 slice of toast with mayonnaise and repeat layer of turkey, tomato, lettuce, avocado and bacon on each sandwich. Top with remaining slices of toast.
Secure sandwiches with toothpicks and cut in half.
Ratings & Reviews
Leave a reviewRelated Recipes
Bacon-Wrapped Brats with Peppers and Onions
Street Corn Pasta Salad with Bacon
Slow Cooker Baked Beans
