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Make your next sandwich epic with hickory smoked ham slices.
Our Certified Gluten-Free ham slices come ready to use for breakfast, lunch or dinner. Plus, it’s 97% fat free with 25% less sodium. Visit our recipe section for great ideas using our convenient smoked ham slices—from sandwiches and salads to appetizers and calzones.
Cover ham slices tightly after opening. Use within 7 days. If freezing, keep frozen for no more than 3 months. Thaw under refrigeration.
Cured with water, potassium lactate, salt, modified potato starch, brown sugar, sodium phosphates, sugar, sodium diacetate, sodium ascorbate, spices, sodium nitrite
Preheat pan on medium heat. Heat ham slices for one minute to 160°F. Turn slices once for even heating.