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Foodservice Recipe Product: Sausage

  • Country Sausage Brunch Bowl

    https://www.jonesdairyfarm.com/foodservice/recipes/country-sausage-brunch-bowl/

    K-12 brunch bowl recipe: sliced Jones Pork Sausage Links over scrambled eggs with country gravy and shredded cheddar, plated on a school lunch tray with salad, fruit, and milk

    Designed for K-12 foodservice, this Country Sausage Brunch Bowl layers roasted garlic herb potatoes, scrambled eggs, and sliced Jones Pork Sausage Links in a single serving bowl, finished with scratch-made country gravy and shredded cheddar cheese. It meets USDA meal pattern requirements and delivers the kind of warm, filling comfort food that satisfies students at…

  • Jalapeño Cream Cheese Sausage Biscuit

    https://www.jonesdairyfarm.com/foodservice/recipes/jalapeno-cream-cheese-sausage-biscuit/

    Jones Pork Sausage Biscuit with egg patty and jalapeño cream cheese spread, served with fresh fruit and milk on a white plate

    Designed for K-12 foodservice, this Jalapeño Cream Cheese Sausage Biscuit brings real heat to the breakfast line. A Jones Pork Sausage Patty and egg patty are stacked on a warm, golden biscuit and finished with a scratch-made jalapeño cream cheese spread. It meets USDA meal pattern requirements and delivers the bold, unexpected flavor that makes…

  • Southwest Sausage and Sweet Potato Wrap

    https://www.jonesdairyfarm.com/foodservice/recipes/southwest-sausage-and-sweet-potato-wrap/

    Jones Chicken Chorizo Sausage and sweet potato wrap cut in half to show filling of sausage, sweet potato fries, romaine, and pico de gallo, served with fresh berries and milk on a white plate

    Designed for K-12 foodservice, this Southwest wrap layers two Jones Chicken Chorizo Sausage Patties with savory sweet potato fries, shredded romaine, fresh pico de gallo, and cilantro lime crema in a warm whole-grain tortilla. It meets USDA meal pattern requirements for meat, whole grains, and vegetables, and delivers the bold, craveable flavors that keep students…

  • Southern Sausage Gravy Biscuits

    https://www.jonesdairyfarm.com/foodservice/recipes/southern-sausage-gravy-biscuits/

    Jones Pork Sausage Patty on a split biscuit topped with country gravy and fresh herbs, served with strawberries and milk on a white plate

    Designed for K-12 foodservice, this Southern-style breakfast puts an All Natural Jones Pork Sausage Patty at the center of a warm, split biscuit smothered in scratch-made country gravy. Rich, filling, and built to satisfy, it meets USDA meal pattern requirements and holds up well in high-volume morning service.

  • Chicken Chorizo Sausage Brunch Bagel

    https://www.jonesdairyfarm.com/foodservice/recipes/chicken-chorizo-sausage-brunch-bagel/

    Jones Chicken Chorizo Sausage Brunch Bagel with egg patty, pepper jack cheese, and guacamole, served with fresh fruit and milk on a white plate

    This K-12 school lunch recipe starts with a Jones Chicken Chorizo Sausage Patty, stacked with a egg patty, pepper jack cheese, and guacamole on a toasted whole-grain bagel. It’s built to meet USDA meal pattern requirements and easy to execute for high-volume service, but bold enough that students will actually eat it.

  • Southwest Chicken Chorizo and Rice Bowl

    https://www.jonesdairyfarm.com/foodservice/recipes/southwest-chicken-chorizo-and-rice-bowl/

    Southwest Chicken Chorizo and Rice Bowl, A Bold, Balanced Bowl for K–12 Menus

    Designed for K–12 foodservice, this Southwest Chicken Chorizo and Rice Bowl combines savory Jones Chicken Chorizo Sausage with fluffy brown rice and roasted corn, peppers, and tomatoes. Easy to batch prepare and portion, it delivers bold Southwest flavor in a balanced bowl format students enjoy.

  • Southwest Chicken Chorizo Burrito

    https://www.jonesdairyfarm.com/foodservice/recipes/southwest-chicken-chorizo-burrito/

    Southwest Chicken Chorizo Burrito, A Bold, Student-Friendly Burrito for K–12

    Designed for K–12 foodservice, this Chicken Chorizo Breakfast Burrito delivers bold flavor in a student-friendly format. Warm tortillas are filled with savory Jones Chicken Chorizo Sausage Patties, shredded cheese, crisp lettuce, and mild salsa for an easy-to-assemble breakfast or lunch option that fits busy school kitchens.

  • Southwest Chicken Chorizo Sausage Biscuit

    https://www.jonesdairyfarm.com/foodservice/recipes/southwest-chicken-chorizo-sausage-biscuit/

    Southwest Chicken Chorizo Sausage Biscuit, Designed for School Breakfast Programs, K-12 School Foodservice Recipe

    Designed for K–12 foodservice, this hearty breakfast sandwich features a Jones Chicken Chorizo Sausage Patty and egg patty on a flaky buttermilk biscuit, topped with creamy guacamole. Easy to prepare and ideal for school breakfast programs, it offers bold flavor, consistent portions, and grab-and-go convenience students enjoy.

  • Sausage Avocado Toast

    https://www.jonesdairyfarm.com/foodservice/recipes/sausage-avocado-toast/

    Sausage avocado toast, Foodservice Recipe, CN Recipe, School Recipe, Child Nutrition, Student-Approved K-12 Foodservice Recipe

    Sausage Avocado Toast combines savory Jones Dairy Farm pork sausage patties with creamy guacamole and fluffy scrambled eggs on toasted whole grain white bread. This hearty and flavorful breakfast is perfect for school menus looking to offer a fresh twist on a classic favorite.

  • Hot Honey Sausage Biscuit

    https://www.jonesdairyfarm.com/foodservice/recipes/hot-honey-sausage-biscuit/

    Hot honey sausage biscuit, Foodservice Recipe, CN Recipe, School Recipe, Child Nutrition, Student-Approved K-12 Foodservice Recipe

    These Hot Honey Sausage Biscuits feature savory Jones Dairy Farm pork sausage patties brushed with a sweet and spicy honey-hot sauce, layered inside warm, fluffy biscuits. Easy to assemble and full of bold flavor, they’re a perfect grab-and-go option for school breakfast menus.