
Sausage and Pancake Bites
Breakfast Ideas for Breakfast Sausage
These sausage pancake bites are delightful, bite-sized treats that combine the savory goodness of sausage and sweet fluffy pancakes. Recipe by Yummy Toddler Food.

Ingredients
Amount / Quantity | Ingredients |
---|---|
6-8 | Jones Dairy Farm All Natural Golden Brown Thick Cut Pork Patties |
1 (5 oz.) box | Jones Dairy Farm All Natural Golden Brown Turkey Sausage Links |
1 cup | all-purpose flour |
1/2 cup | plain yogurt |
1/2 cup | milk |
2 | eggs |
2 tablespoons | butter, melted |
1 tablespoon | sugar |
2 teaspoons | baking powder |
1 teaspoon | Vanilla |
pinch of salt |
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Directions
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Cook the Jones Dairy Farm Thick Cut Sausage Patties and Links according to package directions.
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Meanwhile, make your pancake batter. Mix flour, yogurt, milk, eggs, butter, sugar, baking powder, vanilla and salt in a medium bowl. Mix just until combined.
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Heat skillet or griddle over medium heat. Melt additional butter in pan.
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To make mini sausage pancakes, cut Turkey Links cut into bite-sized pieces, coat each piece with batter and cook on both sides until golden.
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To make full size sausage pancakes, add a little batter to a warmed pan coated with butter, add a patty, then more batter on top. Cook through on both sides.
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Serve with additional butter and maple syrup as desired.
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