Snacks & Appetizers Gluten Free
Snacks & Appetizers Gluten Free
Bacon Ranch Deviled Eggs
Recipe by Mary’s Whole Life.
Serves
18
Prep Time
20 min
Total Time
20 min
The Deviled Eggs That Disappear First at Every Party
Bacon Ranch Deviled Eggs are an easy appetizer idea that combines creamy yolk filling with zesty ranch dressing, topped with crispy Jones Dairy Farm No Sugar Hickory Smoked Dry Aged Bacon. Perfect for gatherings, these flavorful bites offer a smoky twist on a classic favorite.
Ingredients
- 9 hard-boiled eggs
- 1 (12 oz.) package Jones Dairy Farm No Sugar Hickory Smoked Extra Thick Bacon, cooked and crumbled
- 2 tablespoons mayo
- 1 teaspoon Dijon mustard
- 1 teaspoon hot sauce
- 1/4 teaspoon sea salt
- 2 tablespoons diced chives
Directions
Cut the eggs in half lengthwise, scoop out the cooked yolks and add them to a bowl. Add the mayo, ranch, dijon, hot sauce, and salt to the bowl and mix until smooth.
Fill each egg with mixture. Top with the crumbled bacon and chopped chives.
Tip: These can be kept in the fridge in an air-tight container for up to 3 days.
Ratings & Reviews
Leave a reviewRelated Recipes
Lunch & Dinner
Bacon-Wrapped Brats with Peppers and Onions
Serves
5
Prep Time
10 min
Total Time
30 min
Side Dish
Street Corn Pasta Salad with Bacon
Serves
8
Prep Time
20 min
Total Time
50 min
Side Dish Gluten Free
Slow Cooker Baked Beans
Serves
8-10
Prep Time
20 min
Total Time
4 hr 30 min
Snacks & Appetizers
Cheesy Pull-Apart Bread with Bacon
Serves
8
Prep Time
15 min
Total Time
45 min