Available in: 16 oz. package
Country Style Scrapple
Country Style Scrapple is a Mid-Atlantic breakfast tradition that Jones Dairy Farm has been making the old-fashioned way for generations. Cornmeal, flour, pork, and spices are simmered together and formed into a hearty loaf, then sliced and pan-fried until the outside is crispy and the inside stays tender.
It’s a savory, satisfying breakfast with 5 grams of protein and just 120 calories per serving.
Nutrition & Ingredients
Nutrition Facts
| Label | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 280mg | 12% |
| Total Carbohydrates | 7g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 5g | |
| Vitamin A | 35% | |
| Iron | 6% |
*Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Preparation
Frozen scrapple should be thawed overnight in the refrigerator for proper slicing. Place 3/8″ slices in preheated pan, brown on medium heat (375°F) for 8 to 10 minutes, without turning. Turn slices over, repeat browning.
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