Incredible hickory smoked bacon, now with no added sugar.
Calling all bacon lovers! Our Certified Gluten-Free, naturally hickory smoked bacon contains no sugar. Slowly smoked over burning embers of real hickory, each slice is packed with intense, classic bacon flavor—not added sugar.
Our gluten-free, no sugar bacon is the perfect addition to a Keto or Paleo diet.
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This product is free of all the Big 9 Allergens (peanuts, soy, tree nuts, milk, eggs, wheat, shellfish, fish, and sesame) and is Certified Gluten-Free.
• Convection oven: 8–10 minutes
• Conventional oven: 10–15 minutes
Drain on paper towels.
• 1 slice: 3–4 minutes
• 3 slices: 7–8 minutes
Transfer to a paper towel–lined plate to drain and crisp.
• 2 slices: 3–4 minutes
Try it in these recipes
Bacon Chips and Homemade Guacamole
Say goodbye boring tortilla and potato chips! These crunchy and delicious bacon chips will reinvent the way you snack and enjoy guacamole.
Broccoli Bacon Salad
This Broccoli Bacon Salad is a flavorful blend of crisp broccoli, sweet red grapes, and crunchy pecans, all tossed in a tangy tahini dressing. Enhanced with the smoky richness of Jones Dairy Farm Dry Aged Bacon, this salad is perfect for picnics, potlucks, or as a hearty side dish. Recipe by Sunkissed Kitchen.
Loaded Cauliflower Steaks with Bacon
Hearty and delicious, these 30-minute cauliflower steaks with bacon are easy enough to make for a weeknight dinner.
Bacon Ranch Deviled Eggs
Bacon Ranch Deviled Eggs are an easy appetizer idea that combines creamy yolk filling with zesty ranch dressing, topped with crispy Jones Dairy Farm No Sugar Hickory Smoked Dry Aged Bacon. Perfect for gatherings, these flavorful bites offer a smoky twist on a classic favorite. Recipe by Mary’s Whole Life.
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