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Alabama Scrapple Pizza

Alabama Scrapple Pizza
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SERVINGS

4

PREP TIME

25 min

TOTAL TIME

35 min

GLUTEN FREE

NO

Loaded with BBQ sauce, cheese and crumbled scrapple, this pizza is perfect for your next family game or movie night!  

This recipe is made with Jones Scrapple.

Scrapple 16oz
ingredients
1 tablespoon olive oil
1 onion, sliced thin
2 flatbreads
3/4 cup Alabama white BBQ sauce
1 cup cheddar cheese, grated
1/2 pound Jones scrapple, defrosted and crumbled
8 sweet pickled peppers, sliced thin
3 tablespoons parsley, roughly chopped
DIRECTIONS
Preheat oven to 350 F.

Place nonstick pan over medium-low heat with olive oil. Place thin sliced onions in pan, stirring occasionally, caramelize until medium brown color. About 10-15 minutes.

Turn baking sheet upside down and place flatbreads on pan.

Top each flatbread with half Alabama white BBQ sauce, then top grated cheddar cheese, crumbled scrapple, and sliced sweet peppers. 

Place in oven until cheese melts and scrapple becomes crispy. About 10 minutes. 

Top with chopped parsley and serve. 
 

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Ingredients

1 tablespoon olive oil
1 onion, sliced thin
2 flatbreads
3/4 cup Alabama white BBQ sauce
1 cup cheddar cheese, grated
1/2 pound Jones scrapple, defrosted and crumbled
8 sweet pickled peppers, sliced thin
3 tablespoons parsley, roughly chopped

Directions

Preheat oven to 350 F.

Place nonstick pan over medium-low heat with olive oil. Place thin sliced onions in pan, stirring occasionally, caramelize until medium brown color. About 10-15 minutes.

Turn baking sheet upside down and place flatbreads on pan.

Top each flatbread with half Alabama white BBQ sauce, then top grated cheddar cheese, crumbled scrapple, and sliced sweet peppers. 

Place in oven until cheese melts and scrapple becomes crispy. About 10 minutes. 

Top with chopped parsley and serve. 
 
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