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SERVINGS
10
PREP TIME
10 min
TOTAL TIME
40 min
GLUTEN FREE
NO
Recipe by Kate Lulloff
Crisp on the outside, warm and creamy on the inside, this mashup of the popular rumaki hors d'oeuvre and a ham roll-up is a tasty appetizer for any occasion.
This recipe is made with Jones Dry Aged Bacon.
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